Eco Dish Scrubbers

Why You'll LOVE Bamboo Dish Scrubbers!

--> Bamboo is antibacterial, and the trunk of bamboo is anti-bacterial, and anti-fungal which helps them to grow without the use of pesticides. (This is why cutting  boards are often made of wood or bamboo)

--> Scrub Brushes will last longer than traditional sponges (around 1-6 months, depending on how often it is used)

--> They are tough on food, but also you can use them on non-stick pans.

--> Brushes are great for scrubbing stubborn stains and food particles off your dishes, pots, and pans. They make bottle and glass cleaning effortless. And it doesn’t end there. There are many uses for scrubbers in the kitchen.

Cleaning and Disposal

--> Bamboo dish brushes should be replaced every 1-6 months, depending on use. Use your judgment, if it looks like it’s time to replace then that’s the time.

--> In between, you can clean and sanitize by soaking in vinegar water with a drop or two of dish soap for 1–2 hours and let dry, or boil in water for 1-2 minutes.

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